KÄÄPÄ Mushrooms Reishi Organic Liquid Extract is produced in Finland using organically certified Ganoderma lucidum fruiting bodies grown on Finnish birch. Made without grains or fillers, this liquid extract offers convenient daily use with full batch traceability via QR code.
Product Overview
KÄÄPÄ Mushrooms Reishi Organic Liquid Extract is a mushroom food supplement made from organically certified Ganoderma lucidum.
The mushrooms are cultivated in Finland using PEFC/FCA-certified Finnish birch as the growing substrate. Only fruiting bodies are used in production, with no grains or fillers included in the finished product.
The extract is prepared using reverse osmosis water and 22% alcohol. Each batch is traceable via QR code, allowing access to batch-specific product information.
This product is intended for use as part of a varied and balanced diet and healthy lifestyle.
Key Features
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Organic certified Reishi (Ganoderma lucidum)
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Made from fruiting bodies only
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Cultivated on PEFC/FCA-certified Finnish birch
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No grains or fillers
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Liquid extract format
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Produced in Finland
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Batch-specific traceability via QR code
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No artificial colours or preservatives
Ingredients
Reishi mushroom (Ganoderma lucidum),
Reverse osmosis water,
Alcohol (22%).
May contain traces of spelt.
Suggested Use
Dosage:
Take 1–4 half pipettes daily.
How to Use:
The liquid extract can be taken directly or mixed into a beverage.
Best Practice:
For routine use, the liquid extract may be taken daily. Some individuals choose to take a one-week break after every three months of continuous use.
Do not exceed the stated recommended daily intake.
Important Information
Food supplement.
Not suitable for children.
Not recommended during pregnancy.
If you are taking medication or have a medical condition, consult a healthcare professional before use.
Food supplements should not be used as a substitute for a varied, balanced diet and healthy lifestyle.
Storage & Shelf Life
Store in a cool, dry place away from direct sunlight.
Shelf life: 3 years from production date.
About Reishi
Reishi (Ganoderma lucidum) is a mushroom species traditionally used in various cultural contexts and is cultivated today for culinary and supplemental use.