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44 Products

Asterios - Arbutus Honey 1kg (Raw, Organic, Runny)
Raw Honey Shop Asterios - Arbutus Honey 1kg (Raw, Organic, Runny)
Description Asterios raw organic arbutus honey is an incredibly deep tasting type. It is quite bitter, like roasted coffee beans and bitter dark chocolate. It has a beautiful after taste, but many are put off by its medicinal main flavour. This is a connoisseur variety for those with a love of unique and potent honey.  It is one of the most overt tasting varieties we have experienced! Colour: This particular honey is a very dark brown when runny with a shade of purple and a hint of deep red in the light. Where does the honey come from? This variety of Arbutus honey comes from the northern mountain ranges of Madrid in Spain known as Sierra De Guadarrama. Who produces this honey? The bees of Antonio Simone, a 4th generation beekeeper who takes pride in producing honey in a traditional way without adding or taking away anything. Antonio's hives are based in the mountain ranges north of Madrid, his beekeeping practices and the land he has his hives on have been certified as organic by the Committee of Organic Agriculture in Madrid. What about the plant the honey comes from? The Arbutus unedo bush is an evergreen, also known as modrono in Spanish and is nicknamed 'strawberry tree' due to its fruit that look a little like strawberry. However, these berries are not overly sweet, leaning more to acidic, but they are apparently very refreshing. The fruit of this bush is used in traditional Chinese medicine. Common uses: Arbutus honey is known as a gourmet honey by connoisseurs and those with adventurous tastes, so it really adds a unique flavour to dishes. Savoury foods really benefit from its rich, bittersweet taste. Arbutus honey facts: Arbutus honey is a rare variety and one of the most potent tasting types you can find. A unique and rare type that is only found in good quantity in 3 places in the world, Portugal, Sardinia and Greece.  It contains homogentisic acid which gives it its brown pigment as well as other unique properties. Please know that raw honey does crystalise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Rating:   (1) 5.0 out of 5 stars
Antonio - Heather Honey 970g (Raw, Organic, Runny)
Raw Honey Shop Antonio - Heather Honey 970g (Raw, Organic, Runny)
Description Prize Winner in the Great Taste Awards 2017 According to the judges: "Heavily aromatic. Treacly, almost fudgy in texture. There's an almost molasses richness and tinge of bitterness. Some deep meadowy flavours - more herbaceous than fruity, we feel. It has length and persistence." and "Deep brown, glossy, thick honey. The honey has a caramel aroma, and the dried fruit flavour comes through well and is rich and balanced. We would see this working well for a number of purposes - fruit, yoghurt or on toast." This is an amazingly deep tasting shrub honey; it has a depth of flavour with a pronounced bitterness similar to dark chocolate or black tea. It comes from the bees feeding on the low lying heather shrubs often on mountainous terrain. Heather is a favourite plant of bees. Despite not being a tree, heather honey has properties of a tree honey, namely its potent taste and dark colour. If you have not had heather honey previously, we would recommend trying a 50g jar before purchasing a full-size jar as the flavour can be quite intense. Why Raw Honey is different to Processed Honey - Raw honey generally means the honey has not been processed, it has come from the hive to the jar with minimal interference. Most supermarket honey is highly processed to make it look more attractive, it has been drained of pollen, often heated and blended. Raw honey tends to vary from batch to batch, this is because it is not processed in a factory, filtered or heated to look homogeneous, it changes with the season and climate and what the bees feed on, we will update this fact sheet according to which batch we currently have in. Colour - This particular honey is brown in colour, slightly red in the light. Runny State - Heather honey tends not to stay runny for long due to a high glucose content. Set State - Heather honey develops small to medium crystals fairly quickly after harvesting, it is quite rare to get it completely runny. Honey Facts - This particular type of heather honey comes from the plants erica vagans and erica cinerea. Heather has 2 main genus, calluna also known as ling and erica or ericaceae, both are noted for being some of the best honey varieties you can obtain. Origin - This variety of heather honey comes from the northern mountain ranges of Madrid in Spain known as Sierra De Guadarrama. Plant / Tree The heather shrub also known as brezo in Spanish is a small mountain hugging evergreen which produces many flowers and loves acidic soils.Common Uses Heather honey is particularly good to use in different recipes, such as: Greek yoghurt, ice creams, glazes for meats and to add a unique zing and depth to a dish.Beekeeper - This heather honey comes from Antonio, a 4th generation beekeeper who takes pride in producing honey in a traditional way, without adding or taking away anything. Antonios hives are based in the mountain ranges of north of Madrid, the land he has his hives on has been certified as organic by the Committee of Organic Agriculture in Madrid. Please know that raw honey does crystalise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Rating:   (1) 5.0 out of 5 stars
Antonio - Chestnut Honey 970g (Raw, Organic)
Raw Honey Shop Antonio - Chestnut Honey 970g (Raw, Organic)
Description Antonio's Raw Organic Chestnut Honey is a deep and malty-tasting tree honey. It has a beautiful, rich and nutty flavour, which many people adore. This honey comes from bees feeding on sweet chestnut trees. It is quite different from the blossom varieties which are light and subtle - this is dark and more potent.  More on the flavour: Antonio's raw organic chestnut honey is a beautiful, deep-flavoured variety. It has slight caramel notes as well as a deep sweetness and a touch of bitterness too. The nutty flavour of the chestnut carries through as well as a taste a little similar to maple syrup but slightly more rich and malty. Chestnut can lend a bitter taste to honey but not always, it is known to be one of the most varied types of honey in taste, differing greatly from one area to another and from one season to the next. Colour of this batch : Mid to dark brown, a slight red in the light.   Where does the honey come from?  This variety of chestnut honey comes from the mountains around Burgos in northern-central Spain. Who produces the honey?  The bees of Antonio Simone, a 4th generation beekeeper who takes pride in producing honey in a traditional way without adding or taking away anything. Antonio's hives are mainly based in the mountains north of Madrid. His beekeeping practices and the land he has his hives on have been certified as organic by the Committee of Organic Agriculture in Madrid What about the plant the honey comes from? The sweet chestnut tree, also known as Castano in Spanish, is a large deciduous tree which produces edible nuts. The bees feed on the tree's sap and blossoms. Common Uses: Chestnut honey is particularly good to use in different recipes, such as: cakes, cookies, desert toppings, ice creams, warm honey teas, salads and meat glazes.  Also, it is delicious poured over cheeses. This is because of the rich, nutty and malty flavour it lends. More Chestnut Honey Facts: Chestnut honey is often higher in fructose than other types, this serves as good source of energy. Hence, a spoon of chestnut honey helps to relieve fatigue immediately. Please note that this current batch of Chestnut does appear to be crystalising very quickly.  If you have found that your honey has started to crystalise and you would prefer it liquid you can do this:- Put it on a radiator and drape a tea towel over the jars. Then leave it overnight. If it's not liquid by morning then leave it a little longer. You might think that the heat from this process will damage the honey - the important thing is that you don't heat the honey beyond 40 degrees (which is how hot the hive can get in the summer when the bees are at work evaporating moisture to thicken the honey). If the radiators are very hot then put something like a book under the jars and then drape a tea towel over the jars. The book will protect the honey from direct heat above 40 degrees from the radiator and the tea towel will ensure that hot air can circulate around the honey helping to liquefy it.
Rating:   (1) 5.0 out of 5 stars
Asterios - Greek Artisan Sidr Honey 500g (Raw, Organic, Runny)
Raw Honey Shop Asterios - Greek Artisan Sidr Honey 500g (Raw, Organic, Runny)
Description Rare and Legendary Sidr Honey  Collected by bees from deep inside isolated pesticide-free forests Lab Tested for Authenticity Cold Pressed & Unpasteurised Antibacterial &  Truly 100% Raw Mentioned in the ancient scriptures This raw Greek Sidr honey comes courtesy of Asterios, who works with a big network of artisan beekeepers. He has taken up our challenge of finding Sidr honey, following a bad year for this variety.  Recently he has found some more Sidr, through a colleague Elias. Elias, had has a store of Sidr honey, which he was holding on to. However, Asterios persuaded Elias to sell it to us, so we have bought all of it, following tests. Elias' Raw Greek Sidr honey, is a thick honey with a rich, lavish and herbal sweet taste. It is very pleasant with a slightly sour and tangy aftertaste. It is not like dark tree honeys such as Oak or Chestnut. The bees feed on the lavish nectar that this tree produces for a short period in the late Spring producing this legendary honey. Colour: It has a strong burnt orange colour when runny, turning a creamy, buttery yellow when crystallised. Where it comes from: This Sidr comes from isolated forests that stretch for miles in the north of Greece, close to Turkey.   More on this honey: Sidr Honey is among the finest variants of honey in the world. It comes with a distinctive taste, and is known for its antibacterial qualities. This honey is considered sacred in many religions. About the beekeeper: It was brought to us by Asterios and his friend Elias, who lives in a very wild area of Greece. His hives are situated deep in the forest, miles from places where pesticides, herbicides and fungicides.  Please know that raw honey does crystalise and this is a natural process that occurs mainly due to the natural glucose in raw honey. 
Rating:   (1) 5.0 out of 5 stars
Asterios - Greek Artisan Oak Honey 1kg (Raw, Organic, Runny)
Raw Honey Shop Asterios - Greek Artisan Oak Honey 1kg (Raw, Organic, Runny)
Description If you love Oak honey then you will appreciate this very fine batch - which comes from one of the most beautiful places in Greece. This superb honey was selected as the best out of a series of Oak samples provided to us by different beekeepers.   You will find that this Raw Artisan Organic Oak honey is is a rich-tasting honeydew honey. This honey starts off quite quickly, with strong malt and caramel flavours. The high points of maple syrup combine with the richness of molasses to create a balanced overall flavour, which lingers pleasantly. The aftertaste reminds us of dried apricots and sultanas, and a light sourness can be detected for a good time after. A rich, thick and delicious honey, high in antibacterial properties - making it perfect for when you have a sore throat or a persistent cough.  This honey works well in glazes, in warm drinks, with breakfast - spread on toast or drizzled over porridge or yoghurt and when baking.    Colour: This particular oak honey is dark brown, almost black in colour, showing a lovely amber in the light.  Where does the honey come from? This honey comes from Mount Pelion, considered one of the most beautiful mountains in Greece. The locals describe it as an area of indescribable beauty, a place which is thickly forested. Higher up the mountain you will find oak,  chestnut,  beech and maple. Lower down there are olive, pear, willow and apple trees. Also, you will see healing herbs such as sage, thyme and the renowned Greek mountain tea growing in abundance on the mountain. This mountain is an area of true wilderness, far from any source of pollution.  The mountain has mythological roots, being named after king Peleus, who was father to the great warrior Achilles. Who produces this honey? Asterios is one of the most genuine people you could ever meet. His aim is always to present to us the highest quality honey possible. He is lucky enough to have an amazing network of fellow artisan Greek beekeepers. This honey is bought to you by one such beekeeper Giannis. For Asterios and Giannis beekeeping is an art and they are excited that their honey will be appreciated in the UK.   More on honeydew honey: This is a dark thick honey – it is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Rating:   (1) 5.0 out of 5 stars
Asterios - Raw Greek Wild Oregano Blossom Honey - 1kg (Crystallised) Asterios - Raw Greek Wild Oregano Blossom Honey - 1kg (Crystallised)
Raw Honey Shop Asterios - Raw Greek Wild Oregano Blossom Honey - 1kg (Crystallised)
Description The background:  The aroma of the Wild Oregano on the mountainside was heavenly.  The sun was shining brightly and I could hear and see the bees busily seeking out the nectar. The view was to die for. That was this Spring (2022) when I discovered this Wild Oregano honey on a honey trip to Greece. I had been seeking Wild Oregano for a while. There is plenty of cultivated Oregano honey but finding truly Wild Oregano honey is a challenge. So I was delighted to discover Giorgios and his Wild Oregano honey. Giorgios is truly a man of nature and has found some amazing places for his bees to create honey- like the place on Mount Othrys where the Wild Oregano honey is created.This Raw Greek Wild Oregano Blossom honey is a luscious honey, extremely unique for its distinctive full, intense, slightly spicy aroma and taste. Beautiful poured over a feta cheese.More on the flavour: This honey starts off with a strong floral and herbal flavour, lengthening into a sweetness that reminds us of very sweet, sun-ripened oranges. The herbaceous notes lend an interesting, contrasting sourness to balance the sweetness of the foretaste and the spicy aroma.Where does the honey come from?:  This honey comes from Wild Oregano that Giorgios' bees collect on a mountain free from pesticides, herbicides & fungicides. Oregano in Greece means 'Joy of the Mountain'. An apt phrase for this mountain honey.Who produces this honey? Asterios is one of the most genuine people you could ever meet. His aim is always to present to us the highest quality honey possible. He is lucky enough to have an amazing network of fellow artisan Greek beekeepers. This honey is bought to you by one such beekeeper, called Giorgos. For Asterios and Gorgios beekeeping is an art and they are excited that their honey will be appreciated in the UK.What about the plant the honey comes from? Oregano is a flowering herb plant in the mint family Lamiaceae. It was native to the Mediterranean region, but now is widely naturalised elsewhere in the temperate Northern Hemisphere. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey. 
Menelaos - Greek Wild Forest Blossom 500g
Raw Honey Shop Menelaos - Greek Wild Forest Blossom 500g
DescriptionMenelaos Raw Greek Wild Forest Blossom Honey Spring is a wonderful time for the bees! This honey has a beautiful fresh flavour with herbal notes, due to the many herbs that grow in the forest clearing. Where does the honey come from?  The bees of Menelaos make this beautiful forest honey from the flowers of the Sidr trees and Acacia along with herbs such as Trefoil, Camomile, Oregano and Thyme. This honey is created in wild and remote forests along the Turkish border - perfect for bees!Who produces the honey?  Asterios is one of the most genuine people you could ever meet. His aim is always to present to us the highest quality honey possible. He is lucky enough to have an amazing network of fellow artisan Greek beekeepers. This honey is bought to you by one such beekeeper, called Menelaos. For Asterios and Menelaos beekeeping is an art and they produce amazing honey and happy bees.
Rating:   (1) 5.0 out of 5 stars
Asterios - Artisan Raw Greek spring Forest Blossom Honey 1kg (Raw, Organic, Runny)
Raw Honey Shop Asterios - Artisan Raw Greek spring Forest Blossom Honey 1kg (Raw, Organic, Runny)
Paschallis' Spring Blossom honey is thick with a rich, lavish and herbal sweet taste. There is a slightly sour and tangy aftertaste.  Where it comes from: Spring is a wonderful time for the bees, with all the forest flowers.  The bees of Paschalis (Asterios' friend) make a beautiful forest blossom from the flowers of Sidr Trees, Acacia, Trefoil and many herbs that grow in the forest clearings. The bees work in the forests of northern Greece near the border of Turkey.  This wilderness is a very important place for wildlife - with many rare flowers and birdlife.  Perfect for bees. About the beekeeper: Asterios is one of the most genuine people you could ever meet.  His aim is always to present to us the highest quality honey possible. He is lucky enough to have an amazing network of fellow artisan Greek beekeepers.  This honey is bought to you by one such beekeeper, called Paschallis.  For Asterios and Paschallis beekeeping is an art and they are excited that their honey will be appreciated in the UK.
Rating:   (1) 5.0 out of 5 stars
Giorgos - Greek Thyme Honey - 1kg (Raw, Organic, Runny)
Raw Honey Shop Giorgos - Greek Thyme Honey - 1kg (Raw, Organic, Runny)
Description 3 Star Award Winner at the 2020 Great Taste Awards. Raw Greek Thyme honey, This is one of the best Thyme honeys in the world - as demonstrated by the top awards it keeps winning. In 2020, the judges at The Great Taste Awards said: "This is a glorious honey, with a clear amber colour and delicate herbal aroma.... develops slowly with complex layers of fresh thyme and beautifully balanced sweetness....with a finish that allows the just-right sweetness and light herbal tastes to melt together." The Raw Honey Shop is proud to be the only UK stockist. Who produces this honey? Giorgos Rizos and his wife are the master beekeepers behind a series of premium award winning honeys which keep winning top awards year after year. Giorgos has a knack for finding the best places in Greece for his bees to produce honeys, with outstanding complex flavours. Places like Mount Kissavos, where the climate and soil combine with his bees and his beekeeping craft to produce sublime honey. Giorgos is certified to the highest level. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Rating:   (1) 5.0 out of 5 stars
Antonio - Multifloral Bee Pollen - 225g (Dried, Raw, Organic)
Raw Honey Shop Antonio - Multifloral Bee Pollen - 225g (Dried, Raw, Organic)
Description Antonio's dried multifloral pollen has a deep and rich taste, earthy and creamy with sweetness and hint of bitterness, very unusual the first time you have it, but you become more accustomed with it in time, tastiest mixed in warm water Colour: This particular pollen is orange and yellow and has the occasional green and red grain. What Does Multifloral Bee Pollen Taste Like?: This is an earthy and rich pollen, it has a sweet yet potent taste which is a little hard to describe. It is collected from the bees who feed on the mixed flora in the northern wilderness of Madrid. It is mostly small orange grains with occasional green and red one, it has a fairly strong taste, more potent than honey, but can be taken with warm water or a meal. This has been naturally dried to help retain its beneficial properties.  Pollen Facts: Long ago the Greeks and Romans called natural bee pollen "the life-giving dust" or the secret "ambrosia" eaten to acquire eternal youth. Pollen was entombed with pharaohs, it was used by the American Indians, and for centuries by tribes in China. Bees have pollen sacks which they collect the pollen in to take back to the hive, the brood need a lot of protein to aid their growth, for short periods of time the beekeepers harvest the pollen by placing small brushes at the entrance of the hive, this brushes off the pollen grains and are temporarily collected, the bees are then left to collect without interference again. Where does the pollen come from?: This variety of multifloral pollen comes from the northern mountains of Madrid, a beautiful wild and unspoiled landscape. What about the plant the pollen comes from?: The pollen comes from bees feedingon wild flowers and flora of northern Madrid. They are vast amongst the mountainous regions, there are Spring narcissi, Crocuses, Lavenders, Brimeura, Gagea and Romulea just to name a few! Common Uses: Pollen has been used throughout the ages as a source of food and nourishment as it provides a good source of protein as well as b vitamins directly from the plants and assisted by the bees natural enzymes. Who produces the pollen?: This multifloral pollen honey variety comes from Antonio, a 4th generation beekeeper who takes pride in producing honey in a traditional way without adding or taking away anything. Antonios hives are based in the mountain ranges of north of Madrid, the land he has his hives on has been certified as organic by the Committee of Organic Agriculture in Madrid Important - Allergies: If you are affected by hay-fever, then bee pollen can cause an allergic reaction. If you are in any doubt it is advisable to take just a few grains initially and then wait to see if you have any problems. If not, you can then gradually increase the dosage until you are sure it is not affecting you
Rating:   (1) 5.0 out of 5 stars
Antonio - Organic Bee Pollen - 225g (Fresh, Raw, Organic) (stored frozen)
Raw Honey Shop Antonio - Organic Bee Pollen - 225g (Fresh, Raw, Organic) (stored frozen)
Description Antonio's fresh organic multifloral pollen is frozen right out of the hive. This is the best way to have pollen unless you have your own hives. Bee pollen contains a wide variety of long-chain fatty acids, vitamins, minerals and trace elements as well as enzymes from the bees themselves. Fresh pollen has more available nutrients than dried pollen, and because it isn't hardened from being dried, the body can more readily absorb the natural goodness without needing to be reconstituted On the flavour: This pollen has a mildly sweet taste, similar to very ripe Russet apples and raisins, but much more mild. It is very easy to enjoy from the very first time, with a pleasant flavour that does not linger overly long on the palate. Colour: This particular pollen is bright yellow and orange with the occasional purple grains. Who produces this pollen?  The bees of Antonio Simone, a 4th generation beekeeper who takes pride in producing pollen in a traditional way without adding or taking away anything. Antonio's hives are based in wild areas north of Madrid. His beekeeping practices and the land he has his hives on have been certified as organic by the Committee of Organic Agriculture in Madrid. What plants does this pollen come from? The wild flowers and flora of northern Madrid are varied amongst the mountainous regions. There are spring narcissi, crocuses, lavenders, brimeura, gagea and romulea just to name a few that are in multifloral honey! Common uses: Pollen has been used throughout the ages as a source of food and nourishment. It can be used as a topping for yoghurt or cereal, blended into smoothies, mixed into salad dressings and many other uses so long as it is not heated, which would damage some of the nutrients. Pollen facts: Long ago, the Greeks and Romans called natural bee pollen "the life-giving dust" or the secret "ambrosia", which was eaten to acquire eternal youth. Pollen was entombed with pharaohs, used by the American Indians, and for centuries by tribes in China. Bees have pollen sacks, which they collect the pollen in to take back to the hive. The brood needs a lot of protein to aid its growth, and so for short periods of time the beekeepers harvest the pollen by placing small brushes at the entrance of the hive. This brushes off the pollen grains, which are collected, and the bees are then left to collect without further interference. Important notices: Allergies: If you are affected by hay fever, then bee pollen can cause an allergic reaction. If you are in any doubt it is advisable to take just a few grains initially and then wait to see if you get a reaction. If you don't, gradually increase the dosage until you are sure it is not negatively affecting you. Transit: Fresh frozen items are sent in insulated boxes with an ice pack to keep them cool.  While in transit, the items may defrost.  This is normal and will not harm the quality of the items.  Fresh items are safe to remain in transit for up to one week and can be used as normal once received. As soon as you receive it, be sure to put it either into the fridge for immediate use or the freezer for later use.
Ossa Raw Honey (227g) Ossa Raw Honey (227g)
Ossa Organics Ossa Raw Honey (227g)
Ossa Raw Honey – 227g Indulge in the pure, natural sweetness of Ossa Raw Honey, a 100% pure single-source honey, lovingly cultivated from bees in the lush woodlands, hedgerows, and blossoms of the English countryside. This unprocessed, naturally rich honey is perfect for enhancing your meals and beverages with its golden hue and delightful flavour. Why Choose Ossa Raw Honey? 100% Pure and Single-Source: Sourced from bees in the pristine English woodland and hedgerows, ensuring the highest quality. Natural and Unprocessed: Retains all its natural goodness, straight from the hive to your jar. Versatile Culinary Essential: Perfect for toast, salad dressings, sauces, or mixed with raw yoghurt for a wholesome dessert. Rich in Flavour: Adds a sweet and natural touch to teas, smoothies, and baked goods without refined sugars. Sustainably Sourced: Supports ethical and sustainable beekeeping practices in the UK. How to Use and Store Drizzle on toast, stir into dressings, or blend into yoghurt for a naturally sweet treat. Store in a cool, dry place and avoid refrigeration to maintain its smooth, spreadable texture. Bring the natural taste of the English countryside to your kitchen with Ossa Raw Honey (227g)—the perfect touch of sweetness for every meal.
Thomas - Artisan Raw Greek Fir Honey 1kg (Raw, Organic, Runny)
Raw Honey Shop Thomas - Artisan Raw Greek Fir Honey 1kg (Raw, Organic, Runny)
Description Awarded the coveted Quality Gold Award by the 2019 London Honey Quality Competition Thomas' raw Greek fir honey starts with a mild nuttiness then explodes into a bold, juicy sweetness with hints of savoury herbs and a slight sourness in the aftertaste, similar to the sourness experienced at the end of blackstrap molasses. The taste lingers sweetly on the palate for a good time. It has grassy, herbaceous smell lingering within the honey sweetness mild and green somewhat similar to fennel or winter savoury. This Fir tree honey is harvested from altitudes of at least 1500 metres on a mountain close to Argithea in Greece. Colour: When runny, the colour of this honey is dark amber to nearly black, sometimes with a slight greenish tint. More on honeydew honey: This is a dark thick runny honey. It is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion. About the beekeeper: It was brought to us by Thomas, a young Greek beekeeper, who is planning to take over his family's hives, which are in secluded forest glades in and around mountains of central Greece. He has great enthusiasm for raw honey and natural hive products. Please know that raw honey does crystalise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Luisa - Organic Rock Rose Bee Pollen - 480g (Dried, Raw, Organic)
Raw Honey Shop Luisa - Organic Rock Rose Bee Pollen - 480g (Dried, Raw, Organic)
Description Raw, natural and one of the purest pollens because of the remote area it comes from. Luisa's raw organic Rock Rosepollen comes from the Cantabrian Mountains and hills in Asturias, a green and unspoilt area in the north of Spain. This jar is 480g. Bee pollen contains a wide variety of long-chain fatty acids, vitamins, minerals and trace elements as well as enzymes from the bees themselves. On the flavour: This pollen has a slight bitterness to it along with a beautiful floral flavour with deep, earthy notes. Colour: This pollen is a beautiful dark yellow and orange with occasional purple and dark blue grains. Who produces this pollen? Well obviously the bees but the hives are managed by Luisa and her daughter Olaya. She is a beekeeper with a passion for producing raw honey and bee products, like pollen, of the very highest quality - with a lot attention to detail.  Common uses: Pollen has been used throughout the ages as a source of food and nourishment. It can be used as a topping for yoghurt or cereal, blended into smoothies, mixed into salad dressings and many other uses so long as it is not heated, which would damage some of the nutrients. Pollen facts: Long ago, the Greeks and Romans called natural bee pollen "the life-giving dust" or the secret "ambrosia", which was eaten to acquire eternal youth. Pollen was entombed with pharaohs, used by the American Indians, and for centuries by tribes in China. Bees have pollen sacks, which they collect the pollen in to take back to the hive. The brood needs a lot of protein to aid its growth, and so for short periods of time the beekeepers harvest the pollen by placing small brushes at the entrance of the hive. This brushes off the pollen grains, which are collected, and the bees are then left to collect without further interference. Important - allergies: If you are affected by hay fever, then bee pollen can cause an allergic reaction. If you are in any doubt it is advisable to take just a few grains initially and then wait to see if you get a reaction. If you don't, gradually increase the dosage until you are sure it is not negatively affecting you.
Dimitris - Greek Pine Honey - 1kg (Raw, Organic, Runny)
Raw Honey Shop Dimitris - Greek Pine Honey - 1kg (Raw, Organic, Runny)
Description Awarded the coveted Gold Award at the 2020 London Honey Awards and 2 stars at the 2020 Great Taste Awards Certified Organic, wilderness honey from traditional award winning Greek beekeeper.  On Mount Halkidik - Greece. grow beautiful Pine Trees - which produce a spectacular award winning honey. The Great Taste judges said of the flavour: 'Dark and sultry, this honey has the deep caramel sweetness of dates and the aroma of pine needles and leather. The texture is rich and syrupy....The overall flavour fades in sweetness and almost becomes savoury....with a herbaceousness that persists.... a sophisticated honey to be savoured." The Raw Honey Shop is the only stockist in the UK to sell this honey. About the beekeeper: Vicky and Dimitris' bees work the trees and plants in a Natura 2000 reserve in the area of Mount Holomontas in Chalkidiki. It is a forested reserve, a very pure and wild area, with soil and climate that enables the bees to produce very special honeys - with a depth and intensity of flavour that you only find in the very best honeys. Organic beekeepers Vicky & Dimitris believe that honey in the jar should be as it was in the hives. More on honeydew honey: This is a dark thick runny honey – it is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion.  Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Dimitris - Greek Oak Honey - 1kg (17.5+ Active)(Raw, Organic, Crystallised)
Raw Honey Shop Dimitris - Greek Oak Honey - 1kg (17.5+ Active)(Raw, Organic, Crystallised)
Description Awarded the coveted Platinum Award at the 2020 London Honey Awards Premium Certified Organic, wilderness honey from traditional award-winning Greek beekeeper. "This is a grown up and sophisticated honey, that is very special indeed" - Great Taste Award Judges Also, tested 17.5 Active, like a strong Manuka. In the Forests on Mount Holomontas, the Oak trees produce a sap, which the bees of Dimitri and Vicky make into a thick and spectacular honey. This honey won Platinum in the London Honey Awards (the top award). It also won in the Great Awards. The judges at the Great Taste judges said of the flavour: "This is a grown up and sophisticated honey, that is very special indeed... This honey is dark and sultry, with a thick and syrupy body & complex bittersweet aroma."  Also: "An unctuously thick, glossy, deep amber honey with characteristic rich muscovado notes on the nose - but the palate is a surprise with rich, woody caramel a plenty but also a bright lift, almost citrussy, presumably from the herbal foraging, which adds a further dimension and lifts this to another level. A really great example we felt." The Raw Honey Shop is proud to be the only UK stockist of this delicious honey, that is also one of the most active honeys we sell. About the beekeepers: Vicky and Dimitris' bees work the trees and plants in a Natura 2000 reserve in the area of Mount Holomontas in Chalkidiki. It is a forested reserve, a very pure and wild area, with soil and climate that enables the bees to produce very special honeys - with a depth and intensity of flavour that you only find in the very best honeys. Organic beekeepers Vicky & Dimitris believe that honey in the jar should be as it was in the hives. More on honeydew honey: This is a dark thick honey – it is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Dimitris - Greek Oak Honey - 500g (17.5+ Active)(Raw, Organic, Crystallised)
Raw Honey Shop Dimitris - Greek Oak Honey - 500g (17.5+ Active)(Raw, Organic, Crystallised)
Description Awarded the coveted Platinum Award at the 2020 London Honey Awards Certified Organic, wilderness honey from traditional award winning Greek beekeeper. In the Forests on Mount Holomontas, the Oak trees produce a sap, which the bees of Dimitri and Vicky make into a thick and spectacular honey. Platinum Award winning honey in the London Honey Awards and the Great Taste judges said of the flavour: "This is a grown up and sophisticated honey, that is very special indeed... This honey is dark and sultry, with a thick and syrupy body & complex bittersweet aroma."  Also: "An unctuously thick, glossy, deep amber honey with characteristic rich muscovado notes on the nose - but the palate is a surprise with rich, woody caramel a plenty but also a bright lift, almost citrussy, presumably from the herbal foraging, which adds a further dimension and lifts this to another level. A really great example we felt." The Raw Honey Shop is proud to be the only UK stockist. About the beekeepers: Vicky and Dimitris' bees work the trees and plants in a Natura 2000 reserve in the area of Mount Holomontas in Chalkidiki. It is a forested reserve, a very pure and wild area, with soil and climate that enables the bees to produce very special honeys - with a depth and intensity of flavour that you only find in the very best honeys. Organic beekeepers Vicky & Dimitris believe that honey in the jar should be as it was in the hives. More on honeydew honey: This is a dark thick honey – it is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey. 
Asterios - Greek Artisan Carob Honey - 1kg (Raw, Organic, Runny)
Raw Honey Shop Asterios - Greek Artisan Carob Honey - 1kg (Raw, Organic, Runny)
Description This Raw Greek Carob Honey is a beautiful, deep-tasting tree honey, with a warm chocolatey flavour and a hint of smoky wood. We've been searching for a good quality Carob honey for a while and we are truly delighted to discover this Carob Honey from Kostas. It comes from Carob trees on the Island of Crete. The bees feed on carob trees in the Mediterranean to produce this honey, different from the blossom honeys as it has a more complex and prominent taste.It also crystallises more quickly than some other tree honeys, and it has a lighter colour. Colour: This particular honey is a medium brown amber shade when runny and turns to a creamy light brown when set. Where does the honey come from? This variety of carob honey comes from the isle of Crete in Greece, a largely untouched, wild and diverse landscape. What about the plant the honey comes from? The carob tree is a flowering evergreen tree. It is actually a member of the pea family and produces beautiful tasting legumes which are often used as a low fat chocolate substitute. The trees are male and female and occasionally hermaphroditic  Only the female trees produce the legumes. The trees flower in the late summer, early autumn. It is one of the last honeys of the year. Who produces the honey? Asterios is one of the most genuine people you could ever meet. His aim is always to present to us the highest quality honey possible. He is luckily enough to have an amazing network of fellow artisan Greek beekeepers. This honey is bought to you by one such beekeeper, Kostas from Crete. For Asterios and Kostas beekeeping is an art and they are excited that their honey will be appreciated in the UK. Common Uses: Carob honey is particularly good to use in recipes such as: glazes for meats, cakes, flapjacks, breads and teas. Carob Honey Facts: Carob honey is a unique variety which is quite rare and difficult to find. It has beautiful dark amber colour and delicious chocolatey overtones. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Asterios - Greek Artisan Oak and Chestnut Honeycomb - 200g (Raw, Organic, Runny)
Raw Honey Shop Asterios - Greek Artisan Oak and Chestnut Honeycomb - 200g (Raw, Organic, Runny)
Description This Raw Greek Oak and Chestnut Honeycomb is perfect for those who love dark, strong honeys. Honeycomb is the best way to eat honey because honeycomb is the honey exactly as it was in the hive. It contains all the good nutritious bits - such as bee bread (fermented pollen mixed with honey and enzymes), royal jelly and propolis in the cells. More on the flavour: This is a beautiful combination of the flavours of Oak and Chestnut honey. It starts with a dark, black tea tannin-like foretaste, easing into a very sweet and delicious main taste. It has a certain bitterness along with caramel notes coming in around an essence of deep, black raisins and prunes, leaving a slightly ferrous tingle on the tongue. Oak honey is a very deep and rich tasting tree honey; it has a fruitiness as well as a deep woody flavour. Tree honey tends to be dark, have a stronger flavour and are less likely to set due to a relatively low glucose content. Chestnut honey is a beautiful, deep-flavoured variety. It has slight caramel notes as well as a deep sweetness and a touch of bitterness too. The nutty flavour of the chestnut carries through as well as a taste a little similar to maple syrup but slightly more rich and malty. Chestnut can lend a bitter taste to honey but not always, it is known to be one of the most varied types of honey in taste, differing greatly from one area to another and from one season to the next. The two together, Oak and Chestnut, work beautifully. You will find it a little chewy to eat - but you can swallow the wax, it is perfectly safe. Colour: This particular honeycomb is a dark honey going ruby-red in the light.   Where does the honeycomb come from? This honeycomb comes from a National Park in Greece, a truly wild and uncontaminated place. The location is near the village of Byronia, Serres, a small village at the foot of Mount Kerkini, close by a lake and above the river Strymon. It is within the Kerkini National Park that includes Lake Kerkini and the river Strymon, and runs from the lake to the Greek-Bulgarian border. The national park is one of the most important wetlands in Europe in terms of biodiversity and it is part of a big European network of nature protection areas. Because of the diverse ecosystem and the minimal human intervention, this is a true wilderness area for the bees to collect pollen and make splendid honey.  Who produces this honeycomb? Asterios is one of the most genuine people you could ever meet. His aim is always to present to us the highest quality honey possible. He is lucky enough to have an amazing network of fellow artisan Greek beekeepers. This honey is bought to you by one such beekeeper from Asterios' network, called Vangelis. For Asterios and Vangelis beekeeping is an art and they are excited that their honey will be appreciated in the UK. Please know that raw honey does crystalillse and this is a natural process that occurs mainly due to the natural glucose in raw honey.
Asterios - Greek Artisan Oak Honey 500g (Raw, Organic, Runny)
Raw Honey Shop Asterios - Greek Artisan Oak Honey 500g (Raw, Organic, Runny)
Description If you love Oak honey then you will appreciate this very fine batch - which comes from one of the most beautiful places in Greece. This superb honey was selected as the best out of a series of Oak samples provided to us by different beekeepers.   You will find that this Raw Artisan Organic Oak honey is is a rich-tasting honeydew honey. This honey starts off quite quickly, with strong malt and caramel flavours. The high points of maple syrup combine with the richness of molasses to create a balanced overall flavour, which lingers pleasantly. The aftertaste reminds us of dried apricots and sultanas, and a light sourness can be detected for a good time after. A rich, thick and delicious honey, high in antibacterial properties - making it perfect for when you have a sore throat or a persistent cough.  This honey works well in glazes, in warm drinks, with breakfast - spread on toast or drizzled over porridge or yoghurt and when baking.    Colour: This particular oak honey is dark brown, almost black in colour, showing a lovely amber in the light.  Where does the honey come from? This honey comes from Mount Pelion, considered one of the most beautiful mountains in Greece. The locals describe it as an area of indescribable beauty, a place which is thickly forested. Higher up the mountain you will find oak,  chestnut,  beech and maple. Lower down there are olive, pear, willow and apple trees. Also, you will see healing herbs such as sage, thyme and the renowned Greek mountain tea growing in abundance on the mountain. This mountain is an area of true wilderness, far from any source of pollution.  The mountain has mythological roots, being named after king Peleus, who was father to the great warrior Achilles. Who produces this honey? Asterios is one of the most genuine people you could ever meet. His aim is always to present to us the highest quality honey possible. He is lucky enough to have an amazing network of fellow artisan Greek beekeepers. This honey is bought to you by one such beekeeper Giannis. For Asterios and Giannis beekeeping is an art and they are excited that their honey will be appreciated in the UK.   More on honeydew honey: This is a dark thick honey – it is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion. Please know that raw honey does crystallise and this is a natural process that occurs mainly due to the natural glucose in raw honey.

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About longevity

Since 2002 Longevity Essentials have been supplying some of the best health and wellness products throughout the UK and Europe.

The story is simple. The founder Mike Nash has always been passionate about health, especially the basics, and his popular book Aggressive Health turned people on to many diverse ways of moving the needle of health, before the term biohacking became popular. 

With good health comes longevity and we believe that everything you'll find at longevity essentials will support your quest.

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Daniel Greene  •  date: 23.09.2023

Wholefood Colostrum Capsules 90 count - 500 mg capsules (Immune Tree)

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Cardio Miracle 947g (90 servings)

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Dopamine Brain Food™ - 60 Capsules (Natural Stacks), Natural Stacks

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Madeline Stewart •  date: 19.08.2024

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Wholefood Colostrum 1kg Powder

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Greens For Life 300g, Greens For Life

This is the most delicious greens drink I've ever tasted and a lot although amazing for you, don't always taste amazing. I love greens for life, it's packed full of amazing bacterium and every beautiful fruit and green you can imagine I'd highly recommend this drink to everyone and any one. I like to mix this and Elwins super greens . Best green drink on the market in my opinion! Love it , have it daily and feel amazing afterwards.

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Dragon Herbs Young Lungs 100 capsules 500mg each

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Andrew Tapperman •  date: 18.01.2025

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