Ingredients

Chlorella: Chlorella is a green algae and a good source of protein, fats, carbohydrates, fiber, chlorophyll, vitamins, and minerals.

Wheatgrass: Known as the "life-blood" of plant life. Even the ancient egyptians worshipped this food for it's positive health benefits.

Spirulina: A good source for plant protein! Spirulina is also high in iron and calcium. The Aztecs first discovered this food in Central America, and they consumed it daily for energy and strength.

Mint:We all know this herb as a fragrant addition to popular dishes and drinks. We have added this into our blend for the health benefits as well as the refreshing taste.

Turmeric: Turmeric comes from the root of the Curcuma longa plant and has a tough brown skin and a deep orange flesh and contains powerful antioxidants.

Moringa: Moringa is a plant that is native to the sub-Himalayan areas of India, Pakistan, Bangladesh, and Afghanistan. It is also grown in the tropics. The leaves, bark, flowers, fruit, seeds, and root are used to make medicine.

Ashwagandha: Ashwagandha is an adaptogen which is made of (a combination of amino acids, vitamins, and herbs) that modulate your response to stress or a changing environment. Adaptogens help the body cope with external stresses such as toxins in the environment and internal stresses.

Lemon:This yellow fruit is not only nutritious, it also adds a nice citrus refreshment to the blend. We’ve added just enough to give it a light flavor without overpowering any of the other ingredients.

Coconut Water: This natural refreshment is low in calories, naturally fat- and cholesterol free, high in potassium and electrolytes and is super hydrating.

Beets: Beets are good sources of folate, potassium, fiber, and antioxidants, as well as nitrates. Many people don’t care for the texture of raw beets, however, the isolated juice tastes great in the mix and is a nutritious super ingredient.

Matcha Green Tea: A common refreshment in Japanese monasteries, Matcha is high in an antioxidant called EGCG which reduces stress, regulates hormones within normal ranges, and reduces appetite.

Monk Fruit: The place to find monk fruit today is in products, which use this as a natural sweetener. The powder is low glycemic and, has sweetness approximately 170 times sugar.

Studies:

Chlorella: 

http://www.webmd.com/vitamins-supplements/ingredientmono-907-CHLORELLA.aspx?activeIngredientId=907&activeIngredientName=CHLORELLA

Moringa:

http://www.webmd.com/vitamins-supplements/ingredientmono-1242-moringa.aspx?activeIngredientId=1242&activeIngredientName=moringa&source=1

Spirulina:

http://examine.com/supplements/Spirulina#summary1-1

Mint: 

http://www.organicfacts.net/health-benefits/herbs-and-spices/health-benefits-of-mint.html

Beets:

http://www.webmd.com/food-recipes/truth-about-beetroot-juice

Tumeric:

http://www.whfoods.com/genpage.php?tname=foodspice&dbid=78

Coconut water:

http://www.webmd.com/food-recipes/features/truth-about-coconut-water

Ashwagandha:

http://www.ksm66ashwagandhaa.com/clinical_trials.html